Help me Varla! I have a crush and I don’t know if she is queer or non-monogamous. Apprehensively, Hot to trot Dear Hot to Trot, Sounds like you have been consumed by desire. The basis of any great relationship, or even hook-up, is friendship and communication. So start there! Invite her to queer things, like the IC Kings Shows starring yours truly, Me (shameless plug, last Thursday of every month at Studio 13, 9:30 p.m.) You could meet up at the Farmers Market or go clothes shopping at Menards,. But…
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Hey Varla: how to keep it “hot”
“I am not an expert. Just a kinky ol’ polyamorous, pansexual, lesbian entrepreneur who’s been around the block and is more experienced in the art of makin’ whoopi and wooing potential lovers than most. No question is too weird or kinky for this ol’ gal!”
Read MoreLGBTQ dating when you’re not ‘gay’ enough
Hey Varla! I have a problem that I’ve been dealing with … forever, really. I’m a REALLY feminine girl. And I’m also REALLY gay. It makes dating hard because only guys flirt with me, and if I try to flirt with other girls they think I’m joking around, actually straight and just experimenting, or they don’t believe me that I’m a lesbian. I don’t know how to get it out there. Every time I go to an LGBTQ+ event, I cover myself in rainbows and smile at butch lesbians. And…
Read MoreThe name’s Varla, the topics are queer sex and relationships
How ya doin? I’m finer than a frog hair split three ways! The name’s Varla, and I am here to answer your queer sex and relationship questions. I am not a doctor or a relationship expert. Just a kinky ol’ polyamorous, pansexual, lesbian entrepreneur who has been around the block and is more experienced in the art of makin’ whoopi and wooing potential lovers than most other people I know. No question is too weird or kinky for this ol’ gal — and let me know if you would like…
Read MorePho real, how many Pho places do we need?
Back in the early 2000s, I knew of only one place in the Corridor that served Pho: Mekong on South Riverside Drive It was my “go to” restaurant whenever I felt the slight whiff of a cold coming on. The rice noodles, flavorful broth along with the fresh garden of herbs, a splash of Sriracha and Hoisin (never soy sauce) was comfort in a bowl. Back then, few of my friends knew about the dish. Today, you can’t go far without finding Pho. I Love Pho #1, I Love Pho…
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